Origin |
China |
Certificate |
HACCP |
Size |
5.5cm |
Type |
Normal White |
Features:
1) Sizes: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up
2) Transporting and storing temperature: -3 - 0oC
3) Supply period: all the year round
a) Fresh garlic: early June to September
b) Cold storing garlic: September to the next May
4) Plump shaped bulbs offering full flavored cloves that have a purplish hue
5) Shelf life is long and can be stored for up to 9 months under proper conditions 6) Can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity
Packing:
1) Loose packing:
a) 10kg/carton
b) 20kg/carton
c) 10kg/mesh bag
d) 20kg/mesh bag
2) Small packing:
a) 1kg/bag, 1kg x 10bags/carton
b) 500g/bag, 500g x 20bags/carton
c) 250g/bag, 250g x 40bags/carton
d) 200g/bag, 200g x 50bags/carton
e) 3pcs/bag, 10kg/carton
f) 4pcs/bag, 10kg/carton
g) 5pcs/bag, 10kg/carton
h) 1kg/bag, 5kg/mesh bag
i) 500g/bag, 5kg/mesh bag
3) Customized packing: according to clients' requirements
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